Came up in the manner of these because my son loves clam fritters and I love corn hush puppies! So otherwise then again of French fries for your adjacent fried seafood dinner, pay for these a try!
The ingredient of Jimmys Clam and Corn Fritters
- 1u2009u00bc cups finely auditorium showground cornmeal
- 1 (14.75 ounce) can cream-style corn
- 1 (6.5 ounce) can minced clams, drained
- 1 small onion, finely chopped
- u00bd cup all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 teaspoon white sugar
- u00bc cup milk, or as needed
- 1 quart vegetable oil for frying
The instruction how to make Jimmys Clam and Corn Fritters
- fusion cornmeal, cream-style corn, clams, onion, flour, baking powder, salt, and sugar in a bowl until maltreat is adequately combined. If take advantage of is too thick, stir up in milk, roughly more or less 1 tablespoon at a time.
- Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
- Scoop just about 1 heaping tablespoon of molest per fritter and gently drop into the hot oil; deep-fry in small batches of 3 or 4 fritters until golden brown, 3 to 4 minutes. Drain fritters concerning paper towels.
Nutritions of Jimmys Clam and Corn Fritters
calories: 381.6 caloriescarbohydrateContent: 47.2 g
cholesterolContent: 21.4 mg
fatContent: 16.4 g
fiberContent: 2.5 g
proteinContent: 12.7 g
saturatedFatContent: 2.2 g
servingSize:
sodiumContent: 706.3 mg
sugarContent: 4.4 g
transFatContent:
unsaturatedFatContent:
